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Colombian Tolima Sun-dried Caturra Well balanced coffee with a sweet cacao flavour. Bright body with a malt finish.
We select a small amount of Single Origins each week so that the products they offer are of the highest quality
Papua New Guinea Eastern Highland PSC AX Washed Sweet notes of chocolate, plum, kiwi, soft apricot and almonds.
mountain water sweet milk chocolates caramelised fruits soft acidity
Sweet and bright upfront. milk chocolate and caramel. smooth balanced finish
rich chocolates hints of berry. big body smooth lingering finish
sweet bright fruits caramels. soft malty tones smooth finish
Notes of apple, blackcurrant, brown sugar and milk chocolate.
Crisp, complex, sweet, full flavoured, balanced and a long finish. Currant, citrus, honey, plum, apricot, blackcurrant.
Berry sweetness with delicate floral and citrus qualities. It is a very complex and well balanced coffee. Perfect for filter and Aeropress.
Mountain Water Processed Bright, apple, chocolate & almond A Single Origin from Mexico using Arabica beans. The beans have been decaffeinated using the Swiss water method (that means no chemicals)
Light roasted with a smooth body, a hint of spice and a sweet berry finish. Perfect for filter and Aeropress or as an espresso.
Medium roasted. Rich, smooth coffee displaying notes of dark chocolate, caramel and almond. Excellent as an espresso with milk.
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Country / Region *Australia
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